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 Restaurant Bar Service

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Aucune session programmée pour le moment.
Contactez notre équipe pour toute demande d'information.

At the end of the course, trainees will be able to carry out activities related to the service, act as the interface

between the customer and the company and contribute to the good image and reputation of the establishment.


  • Refresher training: Professional communication, behavioural, operational, technical and digital skills
  • Pedagogical support, innovative training situations
  • Discovery of the profession and basic service techniques
  • Managementof reception, advising customers and taking commande (in French and English)
  • Performing a service in commercial catering
  • Preparation and service ofa buffet
  • Initiation bar(service, management and preparation)
  • Technique and job search

  • Certification of prior learning
Total maximum duration of 555 hours, including 70 hours in a company and 485 hours at the training centre.
The duration of the course is indicative and will be determined according to your profile.

  • All audiences

Understanding, speaking, reading and writing French


12 people


Teaching method
  • Fully classroom-based training
Teaching methods
  • Personalised course
  • Group lessons
Equipment
  • Equipped technical platforms
  • Unmarked room with video projector
Monitoring and individualisation

Positioning upstream of training entry.

For beneficiaries with disabilities: possible adaptation of training and certification arrangements, support from the TH referent.


Education Nationale certified teachers, Bac +3 trainers with significant experience in adult training, professional speakers.

Trainers experienced in individualising learning.


No exam - Career-oriented course


Total price incl. VAT : 5820.00 €
Hourly rate incl. VAT : 12.00 €
Hourly rate incl. VAT : 12.00 Hourly rate including VAT: €12.00
. This price is indicative and non-contractual. Depending on your status, this training course may be fully financed. Contact us.

Positioning test by appointment.

Interview by appointment.

Present yourself with the liaison form from the prescriber (Mission locale, Pôle emploi...).


Depending on the funding body, training is available between 15 and 45 days before the start of the course. Please contact us for further information.

Exercer dans les entreprises des secteurs de l'hôtellerie restauration entant que serveur en salle de restaurant.

ou

Pours poursuivre ses études en : CAP Commercialisation Service en Hôtel Café Restaurant, or TP Serveur en restaurant.


Access for people with disabilities

Accessible to people with disabilities
.

The establishment meets disabled access requirements (access ramps, lift)


Catering

A school restaurant and snack bar are available on the premises

.

Transport

In the town centre, close to the bus station and SNCF train station, as well as bus routes (Boulevard de Strasbourg, Place de la Liberté)

.


GRETA du Var

Valérie VANDEWALLE
Co-ordinator
T. 04 94 22 34 07
Mèl
Valérie VANDEWALLE
Disability Officer
T. 04 94 22 34 07
Mèl

Lycée Anne-Sophie Pic
Rue César Vezzani
83000 Toulon
Accessible to people with disabilities.

GRETA du Var

Valérie VANDEWALLE
Co-ordinator
T. 04 94 22 34 07
Mèl
Valérie VANDEWALLE
Disability Officer
T. 04 94 22 34 07
Mèl
Lycée Anne-Sophie Pic
Rue César Vezzani
83000 Toulon
Accessible to people with disabilities.
 


FORPRO-PACA
Réseau Formation Professionnelle
de l'Éducation nationale